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Classic Homemade Italian Flatbread Topped with Mutti Tomatoes, Red Chili Flakes, and Extra Virgin Olive Oil

Fresh Imported Mozzarella, with a Creamy Interior, Served with Prosciutto, Fresh Tomatoes, and Homemade Pesto

Mixture of Castelvetrano and Kalamata Olives, Marinated with Orange, Garlic, Calabrian Peppers, and Spices

Lightly Battered and Fried Calamari, Shrimp, Sardines, Vegetables, and Served with Lemon Aioli

Slices of Fresh Imported Mozzarella, Tomatoes, Basil, Extra Virgin Olive Oil, and Balsamico

Figs, Arugula, Freshly Grated Parmesan, and Pine Nuts in Lemon Dressing

Roasted Beets, Mandarin Orange, Grapefruit, and Stracciatella Cheese Tossed in a Bergamot White Wine Vinaigrette

Spaghetti in a Tomato Confit Sauce with Shaved Parmesan and Herbs

Fettuccine in a Spicy Red Tomato Sauce with Calamari, Shrimp, Clams, and Mussels

Flat, Thin Pasta with Fresh Clams in a White Wine Sauce with Butter and Chili

Wide Ribbons of Fresh Pappardelle Tossed in a Meat and Tomato Sauce, Topped with Stracciatella Cheese and Herbs

Rounded Pasta Filled with Ricotta and Lemon, in a Lemon-Butter Sauce

Tossed Inside a Large, Hollowed-Out Pecorino Wheel with Romano Cheese and Black Pepper

Grilled Whole Sea Bass Topped with A Citronette Sauce with Tomatoes, Capers, and Fresh Greens

Grilled Eggplant Served with Roasted Tomatoes, Mushrooms, and Lemon Yogurt

Breast of Chicken Simply Done on the Grill in a Lemon Sauce with Zucchini Blossoms, Asparagus, and Roasted Potatoes

Topped with Caramelized Onions, White Cheddar, Bacon, Lettuce, and Tomato, Finished with Smoked Chipotle Aioli and Served with Fries or House Salad

Fresh Mozzarella Layered with Vine-Ripened Tomatoes, Basil, and Extra Virgin Olive Oil on Warm Focaccia, Finished with a Touch of Sea Salt, and Served with Fries or House Salad

Grilled Herb-Marinated Chicken Breast Topped with Fresh Mozzarella, Roasted Red Peppers, Basil Pesto, Arugula, Finished with Balsamic Glaze on Brioche Bun, and Served with Fries or House Salad

Solerno Blood Orange Liqueur, Blood Orange Puree, Chandon Sparkling Wine, Soda Water

Belvedere Peach Nectar Vodka, Chandon Sparkling Wine, Grapefruit Juice, Grapefruit Soda

Limoncello, St Germain, Chandon Sparkling Wine, Italian Lemon Soda

Aviation Gin, Campari, Sweet Vermouth, Chandon Sparkling Wine

Seed Lip Agave, Blood Orange, Ginger Beer

Two Farm Fresh Eggs Any Style*, Bacon, Hash Brown Potatoes, Toasted Artisan Bread

Poached Eggs, Hollandaise, Hash Brown Potatoes

Choice of, Spinach $20

Canadian Bacon $20

Smoked Salmon $25

Prawns $28

Eggs Poached in a Spicy Tomato Sauce with Garlic, Chili, and Herbs, Served with Toasted Bread

Mascarpone Cream, Macadamia Nuts, Coconut Syrup

Egg Any Style, Tomatoes, Balsamic Glaze, Baguette

Mango Pico de Gallo, Avocado, Tamarind Sauce, Pickled Cabbage, Lime

Lightly Battered and Fried Calamari, Shrimp, Sardines, and Vegetables, Served with Lemon Aioli

Wagyu Beef Patty, Avocado, Bacon, Fried Egg, Cheddar, Lettuce, Tomato, Onion, Chipotle Aioli. Fries or Salad

Wide Ribbons of Fresh Pappardelle Tossed in a Meat and Tomato Sauce, Topped with Stracciatella Cheese and Herbs

Crisp Waffle, Hoisin-Glazed Pork Belly, Jalapeño Jam, Pickled Cucumber, Shaved Jicama, Sesame Seeds, Cilantro

Smoked Salmon, Cream Cheese, Capers, Tomato, Red Onion, Bagel

Slices of Fresh Imported Mozzarella, Tomatoes, Basil, Extra Virgin Olive Oil, and Balsamico

Add Chicken $8

Salmon $14

Prawns $16

Bee Pollen, Berries, House Granola, Banana

Chorizo Tomato Stew, Scallions, Cilantro

Cantaloupe, Watermelon, Grapes, Berries, Banana, Honey, Mint Yogurt

Trio of Italian Cornetti, Including Traditional, Almond, and Hazelnut

Traditional, Hazelnut, or Almond

With Lemon Vinaigrette

Solerno Blood Orange Liqueur, Blood Orange Puree, Chandon Sparkling Wine, Soda Water

Limoncello, St Germain, Chandon Sparkling Wine, Italian Lemon Soda

Belvedere Peach Nectar Vodka, Chandon Sparkling Wine, Grapefruit Juice, Grapefruit Soda

Aviation Gin, Campari, Sweet Vermouth, Chandon Sparkling Wine

Seed Lip Agave, Blood Orange, Ginger Beer

non alcoholic

Avocado Spread, Tomatoes, Stracciatella, Basil, Egg Any Style

Poached Eggs, Canadian Bacon, Classic Hollandaise, Toasted English Muffin, Hash Browns

Soft Scrambled Eggs* Chorizo, Onions, Peppers, Hash Browns, Cheddar, Avocado, Salsa

Two Farm Fresh Eggs Any Style*, Bacon, Hash Browns, Toasted Artisan Bread

Choice of 3 (Mozzarella, White Cheddar, Ham, Sausage, Pepper, Onion, Spinach, Tomato, Mushroom), Hash Browns, Toast

Egg White, Mushrooms, Spinach, Tomato, Hash Browns, Toast

Poached Eggs, Spicy Tomato Sauce with Garlic, Chili, and Herbs, Toast

Smoked Salmon, Herb Cream Cheese, Capers, Onions, Tomatoes, Bagel, Greens

Fresh Berries, House-made Granola, Greek Yogurt

Orange Segments, Berries, Mint, Mango Coulis, Maple Syrup

Banana, Blueberry, Granola, Honey

Trio of Italian Cornetti (Traditional, Almond, and Hazelnut)

Bee Pollen, Berries, House Granola, Banana

Traditional, Hazelnut, or Almond

With Lemon Vinaigrette

Classic Italian Flatbread Topped with Mutti Tomatoes, Red Chili Flakes, and Extra Virgin Olive Oil

Assorted Board of Cured Meats and Cheeses Including Bresaola, Coppa, Prosciutto, Gorgonzola, and Montasio, Served with Honey, Calabrian Jam, and Grilled Ciabatta

Fresh Imported Mozzarella, with A Creamy Interior, Served with Prosciutto, Fresh Tomatoes, and Homemade Pesto

Crisp Romaine Tossed in Classic Caesar Dressing with Homemade Croutons, Anchovies, and Shaved Parmesan

Crispy Flatbread with Fresh Mozzarella, Tomato Sauce, Basil, and Extra Virgin Olive Oil

Crispy Flatbread with Fresh Mozzarella, Tomato Sauce, and Pepperoni

Topped with Caramelized Onions, White Cheddar, Bacon, Lettuce, and Tomato, Finished with Smoked Chipotle Aioli and Served with Fries or House Salad

Crispy Chicken Wings Tossed in Your Choice of Buffalo, BBQ, or Jerk Sauce, Served with House-Made Ranch, Carrots, and Celery

$14

$20

Wide Ribbons of Fresh Pappardelle Tossed in A Meat and Tomato Sauce, Topped with Stracciatella Cheese and Herbs

Lightly Battered and Fried Calamari, Shrimp, Sardines, and Vegetables, Served with Lemon Aioli

Mixture of Castelvetrano and Kalamata Olives, Marinated with Orange, Garlic, Calabrian Peppers, and Spices

Assorted Board of Cured Meats and Cheeses Including Bresaola, Coppa, Prosciutto, Gorgonzola, and Montasio, Served with Honey, Calabrian Jam, and Grilled Ciabatta

Sun-Dried Tomatoes with Creamy Stracciatella, Prosciutto with Fresh Tomato Al Tumaca, and Figs with Balsamic and Pistachio Over Whipped Goat Cheese

Crispy Flatbread with Fresh Mozzarella, Tomato Sauce, Basil, and Extra Virgin Olive Oil

Crispy Flatbread Topped with Tomato Sauce, Melted Mozzarella, and Savory Pepperoni

Crisp Romaine Tossed in Classic Caesar Dressing with Homemade Croutons, Anchovies, and Shaved Parmesan

Caramelized Onion, White Cheddar, Bacon, Lettuce Tomato, Smoked Chipotle Aioli, Fries

Crispy Wings Tossed in Your Choice of Buffalo, BBQ, or Jerk Sauce, Served with House-Made Ranch, Carrots, and Celery

$12

$16

Dairy-Free Frozen Dessert Made with Fresh Lemon Juice

dairy free

Classic Italian Custard Made from Heavy Cream, Milk, Sugar, and Gelatin

Homemade Cake from Real Pistachios Filled with Pistachio Italian Buttercream

Our Signature Cart Wheeled to Your Table with Our Daily Selections of Homemade Gelatos